Are you looking for a special breakfast to offer during the holidays? Or do you want an original sweet for your family tea, perhaps in front of the fireplace? THE Orange biscuits they are just the thing for you! They are easy to prepare, but beautiful and precious like real small pastry products, with a flavor that will conquer everyone. Oranges are the winter fruit par excellence and in the kitchen they lend themselves to the preparation of delicious sweets, such as the orange donut or the sophisticated orange cream. In this recipe, combined with chocolate, they will create soft, fragrant biscuits with an enveloping taste. Packaged in colored bags or glass jars, they are also ideal for a delicious gift to friends and relatives.

Preparazzjoni

1

Remove the butter from the fridge at least 30 minutes before preparing it to soften it.
Put the butter and sugar in a bowl and mix with your hands or using a spatula

2

Add an egg and continue to mix the ingredients.

3

Add the orange zest. Squeeze the orange and pour the juice slowly.

4

Add the sifted flour, vanillin and baking powder and knead by hand for a few minutes. Then add the chocolate chips.

5

Depending on the size of the egg and the amount of juice extracted from the orange, it may be necessary to add flour. The dough should be soft and not sticky.
Cover with cling film and place in the fridge for 30 minutes.

6

Take a baking sheet and place a sheet of parchment paper on it. In a bowl, pour the icing sugar. Take the dough and form balls of about 30 g, then roll them in icing sugar.

7

Gradually arrange the balls on the pan at a distance of 4 cm.
Turn on the oven at 170 degrees ventilated, once the temperature is reached put in the oven and cook for 18 minutes. Depending on the oven, the time may vary by a few minutes, therefore check the cooking regularly. The cookies will be ready when they turn lightly golden.

Pariri u pariri

Can you serve i Orange biscuits ma dark chocolate cream or taste them together with a cup of steaming eggnog.

IL Orange biscuits they are also great as at the end of the meal, accompanied by a fruity liqueur or from raisin wine type Zibibbo.

ħażna

IL Orange biscuits Iva jistgħu iżommu in a tin box or glass jar for 6-7 days.

Huwa possibbli biex tiffriża hemm ħobż qasir raw, provided you cover it very well with transparent film.